Cream of Wheat made with:
1 c Milk (Kilgus Farm Whole Milk from the Food Co-Op)
3 T Cream of Wheat
Reactions: Very satisfied and full. This is comfort food for me. I think I could eat plain Cream of Wheat like this pretty much every day, but we'll see after a week. Milk, however, is a "must" or else this would be gross. It could be made even healthier with mix-in of fruit or nuts, but I can't complain about getting nearly half my daily value of iron in one sitting, which is important while being pregnant. So far so good.
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